When it comes to sustainability and food security, food loss is one of the main challenges that still needs to...

When you think of fresh fruit and vegetables, what comes to mind? Likely gleaming apples, spotless tomatoes, and perfectly shaped...

Did you know that food lost before it even reaches your plate can harm your health? Food loss, distinct from...

In a world where environmental crises are becoming increasingly urgent, the need for education and reconnection with our planet has...

This blog post aims to provide a comprehensive overview of the EU’s efforts to reduce food waste and promote sustainability....

Food production is a multi-step and complex process involving tilling, seeding, and harvesting. Each step is presenting its own difficulties...

Early Days of Apple Harvesting In the early days of apple harvesting, the process was entirely dependent on manual labor....

A Blossoming Industry: Growth of Raspberry Production Raspberries, those vibrant and juicy delights that grace our desserts and breakfast bowls....

In a world where nearly 1.3 billion tons of food is wasted annually, the need for innovative solutions to tackle...

In the landscape of modern entrepreneurship, the concept of sustainability has emerged as not just a trend, but a necessity....

Cyprus, as an island with limited natural resources, faces a series of challenges in its agricultural sector. Food security, environmental...

The 16th edition of the GFFA took place in Berlin from the 17.-20. January 2024. The GFFA is the leading...

One of the most serious problems facing the world today is the global food crisis. Although enough food is being...

Food waste is one of the most significant problems humanity has to deal globally with as it creates pressing multilateral...

Food waste is a pressing global issue, and the Food -E consortium countries comprising Greece, Spain, Cyprus, Poland, and Germany...